What Are You Having For Breakfast? - Page 10

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Diabetes Diet and Nutrition A healthy, well balanced, nutritious diet which factors in Diabetes can be crucial for the long term management of Diabetes. Use this section to discuss your diet, what you would like to try, swap recipes and more.


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What Are You Having For Breakfast? - Page 10


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Old 02-18-2019, 05:17   #91
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Breakfast has become my favorite meal since I love eggs anyway. In the morning wil be a delicious 3 egg cheddar cheese omelette with EXTRA sausage and a cup of black coffee.

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Old 02-20-2019, 20:26   #92
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A cup of bullet proof coffee, then bun-less chili dogs and a salad, hibiscus tea.

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Think I've had this since 2003. Told I was Type 2 lean on 2/13/12.
a1c 8.8 (8/2011) 5.4 (10/2018)
TC 206 LDL 102 HDL 85 TG 96 (10/2018)
Supplemental vitamins and electrolytes
63 YY Love the LCHF diet. The cheese goes well with my whine

updated 10/26/18
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Old 04-27-2019, 14:35   #93
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Chicken sausage links, keto bread slice (to soak up the cooking fat), guacamole (just avocado and green salsa with a little mayo)

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My low-carb recipe collection on Pinterest
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70 yrs. Dx May 2010
Diet controlled: VLC/HF
BG steady with no highs or lows.
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Eat no grains

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Old 05-05-2019, 12:51   #94
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A quick breakfast of two avocados this morning.
I saw something that said Americans would eat 175 million avocados today for Cinco de Mayo!

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Old 05-16-2019, 21:30   #95
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Having the remainder of a ribeye steak from yesterday along with 2 eggs scrambled with peppers, onion, and cheese. It's 3:30 PM but its my graveyard shift breakfast.

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Think I've had this since 2003. Told I was Type 2 lean on 2/13/12.
a1c 8.8 (8/2011) 5.4 (10/2018)
TC 206 LDL 102 HDL 85 TG 96 (10/2018)
Supplemental vitamins and electrolytes
63 YY Love the LCHF diet. The cheese goes well with my whine

updated 10/26/18
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Old 06-17-2019, 10:38   #96
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Fried eggs and coffee. I don't feel like eating in the morning, but if I don't do it, my stomach will finish me

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Old 08-05-2019, 14:39   #97
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Pumpkin Porridge

I needed something soft for a sore tummy. This hit the spot and was yummy.

To simmering almond milk I stirred in a bit of almond flour and plenty of flaxseed meal. Turned off the heat and let sit so the flax would thicken the gruel. Stirred in canned pumpkin puree and some butter*. Sweetener, salt and flavoring drops (cinnamon coffee cake flavor).
*Actually, was palm oil shortening since I don't do dairy)

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My low-carb recipe collection on Pinterest
https://www.pinterest.com/VRStudio1/...light-recipes/
70 yrs. Dx May 2010
Diet controlled: VLC/HF
BG steady with no highs or lows.
A1C in the 5% range.
____________________________________
Gluten intolerant, sensitive to dairy & eggs.
Eat no grains
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