Do You Eat Organ Meats? - Page 2

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Do You Eat Organ Meats? - Page 2


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Old 01-19-2019, 15:04   #11
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I eat liver on occasion. (Chopped liver was a regular at family gatherings when I was a kid; my mother would fry liver for dinner, overcook it, and I'd have to use catsup as lubrication to get it down.) Mrs. S. is a big fan of liver and chicken hearts and gizzards.
When I was a child my mother would cut liver into strips to make it look like French fries, bread it, deep fry it and serve it with catsup.

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Old 01-19-2019, 15:06   #12
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Although this isn't an internal meat ever had cows tongue? My mom used to make cow tongue sandwiches for me all the time when I was a teenager. I liked it although you get tired of it pretty fast!
I grew up on a farm/ranch and tongue was my father's favorite dishes.

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Old 01-20-2019, 00:56   #13
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I grew up on a farm/ranch and tongue was my father's favorite dishes.
When I was a kid & didn't now what it was, I liked tongue - especially the tough, bumpy part.
After I found out what it was, I've never been able to eat it. Maybe if it was cut up & disguised, I could.

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Old 01-20-2019, 13:03   #14
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When I was a kid & didn't now what it was, I liked tongue - especially the tough, bumpy part.
After I found out what it was, I've never been able to eat it. Maybe if it was cut up & disguised, I could.
I understand--haven't been able to eat it as an adult.

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Old 01-26-2019, 13:58   #15
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None whatsoever nope. I hate liver of any kind. Just don't like the taste. Beef tongue I've had and its ok but the texture turns me off. Never even though of eating kidneys or heart. I've had brains from a goat and its barely palatable but the thought.........

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