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Caring for someone with Diabetes 2
Note from moderator - posts from a second thread on the same subject have been merged - they appear in chronological order so there may be duplicate responses and rough transitions.
I currently care for someone with diabetes type 2. Before I started caring for this person their blood sugar levels averaged out at over 200. Other people that care for this person get nervous when the blood sugars are under 150. So a banana is given to keep her stabilized. I have been very careful about what I feed this person as I feel that blood sugars over 200 are high. Consistently, since being very careful about what I feed this person, their levels have been between 106 and 180.
Can someone tell me, if my goal range is appropriate? Is an average blood sugar of over 200 to high? When this person is not with me, the levels go back up to 200 or more. This person does take insulin 4 times a day. They also have a carb count of 45 carbs per meal. Help!
Note from moderator - posts from a second thread on the same subject have been merged - they appear in chronological order so there may be duplicate responses and rough transitions.
I currently care for someone with diabetes type 2. Before I started caring for this person their blood sugar levels averaged out at over 200. Other people that care for this person get nervous when the blood sugars are under 150. So a banana is given to keep her stabilized. I have been very careful about what I feed this person as I feel that blood sugars over 200 are high. Consistently, since being very careful about what I feed this person, their levels have been between 106 and 180.
Can someone tell me, if my goal range is appropriate? Is an average blood sugar of over 200 to high? When this person is not with me, the levels go back up to 200 or more. This person does take insulin 4 times a day. They also have a carb count of 45 carbs per meal. Help!