Okay, for those of you that make this... any help as to more details on how to make it? Do I need to do it on the stove so the cocoa melts? How much sweetener do you add?
I stirred and stirred for a long time, but the cocoa and splenda didn't all dissolve.
It's okay though...the coconut oil I have is virgin coconut oil and it smells and tastes like coconut...so it's good with the chocolate. It could be better though.
I stirred and stirred for a long time, but the cocoa and splenda didn't all dissolve.
It's okay though...the coconut oil I have is virgin coconut oil and it smells and tastes like coconut...so it's good with the chocolate. It could be better though.