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Discussion Starter · #1 ·
Here's the recipe
Whole 30 Chicken with Creamy Spinach Artichoke Sauce — Every Piece Fits

I made this last night and it was delicious. It's made with coconut milk, but with the other ingredients the coconut flavor was subdued.

I used boned chicken thighs rather than breasts. The recipe calls for quite a bit of minced garlic and no onions. Since my BH doesn't like a lot of garlic, I halved the amount and added minced fresh onion. BH liked it enough to say we should have this again.

Leftovers for lunch today. Win/Win
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