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If you aren't familiar with Dorothy Lynch dressing, it's a french-type dressing - sort of sweet/sour. The addition of mayonnaise makes this quite a creamy dressing.

1 cup vegetable oil
1 cup erythritol crystals (or sweetener of your choice)
1 can condensed tomato soup (undiluted)
1/2 to 2/3 cup vinegar
1 tsp. salt
1 tsp. black pepper
1 tsp. celery seed
1 tsp. dry mustard
1 tsp. garlic powder
1 cup light mayonnaise

Mix together dry ingredients and add to remaining ingredients in blender, blend well and chill before serving.

Yield: 1 quart
nutritional values per 1 oz. serving:

calories: 95
calories from fat: 83
total fat: 9g
saturated fat: 1g
trans fat: 0g
cholesterol: 2mg
sodium: 182mg
total carbs: 3g
dietary fiber: 0g

For lower carb, use full fat mayonnaise.
Nutritional values using full fat mayo: per 1 oz. serving:

calories: 123
calories from fat: 114
total fat: 13g
saturated fat: 1g
trans fat: 0g
cholesterol: 0mg
sodium: 162mg
total carbs: 2g
dietary fiber: 0g
 
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