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780 Views 3 Replies 4 Participants Last post by  etherea
Just popped in to the DF to see if anyone is having the same issues with Bryer's "Carb Smart" ice cream, raising their blood sugar significantly higher, when they've done nothing significantly different in their life/eating routine.

But, apart from that, I was diagnosed with Type 2 Diabetes a few years ago, manageable with Metformin and a change in my eating habits (CARBS ARE EVIL!!! THE LESS, THE BETTER!!! 😁) At 53, I guess things just start going downhill... diabetes, back issues, leg cramps... gah! I dread to think what being in my 60's, 70's, and 80's will be like... "Jesus come quickly! I don't want to know what it feels like to be OLD!!!" 😆
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Hi Luposian and welcome! Many low carb/keto friendly products spike me. It's a system of trial and error. I've even noticed that there's corn syrup in some sugar free items like SF Cool Whip and SF coffee creamer!
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