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ei newbie here.. I just want to know more about diabetes cause my dad is diabetic and i really need more ideas. thanks. feel free to post.
I've noticed that, too. I'm a little lucky in that my wife is a culinary school student, so it's nothing for her to modify a recipe to cut carbs and sugars and, in a lot of cases, make the stuff taste better. She should write her OWN cookbook, I'm thinking.I went out and bought a lot of diabetic cookbooks at first , only to find that most of them still use high carb ingredients.