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So why don't we put our creativity together and do some food experiments so we can find some new twists on old favorites. We can start new threads in the recipe section for each type of food you want to experiment with.

Let's do fried cheeses in this thread. Say what kind of cheese you used and what you added to it, as well as any special techniques.

American cheese and lacy Swiss. Put the cheese slices in a non-stick frying pan, sprinkle with BBQ seasoning, brown the one side, flip, then brown second side. Leave it a little soft in the center. Delicious. I think there could be a lot of other interesting ideas, so try something out and let us know!
 

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Shredded parmesan is still my favorite, but I also like the mexican blend with chili powder and garlic powder added!
 
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