- Not all registered dietitians are spouting the same old low-fat, calorie-counting nonsense. Read “Fat on a Low Carb Diet” at Livestrong.com by Ashley Jacob, RD. I think Ashley is like a growing trend of RDs and other medical professionals who are becoming enlightened by the science.
Isn't that something? I hope that young surgeon opened his mind after seeing that for himself.My father-in-law had eggs and bacon for all of his adult life and then had an accident requiring brain surgery and his surgeon came out of the operating room to tell us that he had never seen such clean arteries in a 65 year old man before. This was in 1976 when low fat was the rule. The surgeon was a young man who had been trained in the low fat time-zone.
You're more than welcome! Come around anytime - we'd love to have your input!Thank you for appreciating my work! =) I was happy to read your comments!
Ashley Jacob, MS, RD