I was diagnosed yesterday with a strong milk allergy. I've tried whey shakes once and they made my lips swell and my mouth uncomfortable for several hours. I eat cheese every day and have no problem with it, so I'm wondering if the whey is the part that contains the protein? The doctor said it is the protein that causes the reaction. I consider cheese high protein, but now I'm confused totally.
He did not tell me to quit eating cheese, but to not drink whole milk. I already knew I was lactose intolerant, but had used Lactaid milk until I went low carb.
Can anyone shed some light on this?
He did not tell me to quit eating cheese, but to not drink whole milk. I already knew I was lactose intolerant, but had used Lactaid milk until I went low carb.
Can anyone shed some light on this?