Not a written recipe, my Mom told me what to do the first time - many, many, many moons ago. Cut up a few potatoes into cubes, cut up an onion, put water to cover and then some in the pot. Cook for about 20 minutes then put the kielbasa (sliced) in the pot with some chicken broth and cook for about 10 more minutes. I've never tried the radishes, as Mom HATES them with a purple passion.Is that a regular Saturday thing? Sounds good! I'd probably sub radishes for the potatoes so I could enjoy it. Is there a recipe?